A traditional blend of mustard and raw mangoes tossed in spices and infused in a spicy oil mix prepared with split yellow and black mustard. It makes for a spicy, juicy, and tangy accompaniment with a whole range of Indian cuisines. Especially on the side of your daily parathas.
- Bengali Sauce | Best Served with Indian Food
- No Added Colours | Flavour: Authentic
- Product Quantity: 200 gm | Shelf Life: 12 months
- Ingredients: Mustard seeds, Mango Pulp, Mango Bits, Mustard Oil, Fennel, Salt, Sugar, Radhuni, Coriander Powder, Red Chilli Powder
- Storage Instructions: store at cool temperature once opened
Safety Information:
Store At Cool Place Once Opened
Ingredients:
Mustard seeds, Mango Pulp, Mango Bits, Mustard Oil, Fennel, Salt, Sugar, Radhuni, Coriander Powder, Red Chilli Powder
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A traditional blend of mustard and raw mangoes tossed in spices and infused in a spicy oil mix prepared with split yellow and black mustard. It makes for a spicy, juicy, and tangy accompaniment with a whole range of Indian cuisines. Especially on the side of your daily parathas.