A traditional blend of mustard and raw mangoes tossed in spices and infused in a spicy oil mix prepared with split yellow and black mustard. It makes for a spicy, juicy, and tangy accompaniment with a whole range of Indian cuisines. Especially on the side of your daily parathas.
Store At Cool Place Once Opened
Mustard seeds, Mango Pulp, Mango Bits, Mustard Oil, Fennel, Salt, Sugar, Radhuni, Coriander Powder, Red Chilli Powder
For Queries And Complaints Email Us At Info@Bengamese.Com
While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our web site. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer.